Olfactory Examination:

• First nose reveals floral and green fruit aromas.
• Second nose delivers rounded green apples and apricot aromas.

Gustatory Examination:

• First note comes floral, revealing a very subtle wine, easy to drink .
• A well-balanced acidity, delivering pleasant green fruit aromas.
• A fresh and aromatic aftertaste.

FACT SHEET

• TYPE: Dry White Wine
• ALCOHOL LEVEL: Medium
• GRAPE VARIETIES: Blend, Sauvignon Blanc, Viognier
• REGION: Bekaa Valley
• TANNINS: No Tannins
• VINTAGE: 2020
• FOOD PAIRING: Aperitif, Cold cuts, Grilled fish and seafood, Lebanese Mezze, Light cheese - Goat cheese, Pasta and pizza