Olfactory Examination:
Floral nose with green fruit aromas.

Gustatory Examination:
A good Balance between sugar and acidity.

FACT SHEET

• TYPE: Dry White Wine
• ALCOHOL LEVEL: Medium
• GRAPE VARIETIES: Blend, Obeidi, Sauvignon Blanc
• REGION: Bekaa Valley
• TANNINS: No Tannins
• VINTAGE: 2020
• FOOD PAIRING: Aperitif, Cold cuts, Grilled fish and seafood, Lebanese Mezze, Light cheese - Goat cheese, Pasta and pizza